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Plowing Up New Soil with World Agriculture Since agriculture began to be developed nearly 10,000 years ago, people throughout the world have discovered the food value of wild plants and animals, and domesticated and bred them (Early Civilization). Today, people go to the market or grocery store to pick up cereal, rice, bread, meat, fruit, vegetables, and olives. People hardly ever think of where the food generally comes from. Most of the food that is found …

…have borrowed money from the World Bank and wealthy countries such as the United States. Farming has become a highly complex and competitive business. Today's farmers must be a careful businessmen as well as a trained agriculturist. Today in society, there is now the need to understand and use economics, marketing, and several other business-related fields in addition to having a knowledge of agronomy, animal husbandry, breeding techniques, and other fields traditionally related to agriculture.